Grape Ape

Grape Ape

Grape Ape, a sought-after indica-dominant hybrid developed by Apothecary Genetics, has gained popularity among enthusiasts drawn to its enticing fruity fragrance. True to its name, this strain features pronounced grape undertones, complemented by hints of candy and strawberry. Combining the genetic lineage of Mendocino Purps, Skunk, and Original Afghani, Grape Ape boasts THC levels hovering around 20%, with negligible CBD content (0-1%). The elevated THC content contributes to a delightful mind and body high, establishing it as a favored choice for recreational purposes.

This strain's appeal extends beyond its aromatic profile, as it successfully merges the characteristics of three renowned strains. With a genetic makeup that leans heavily towards indica, Grape Ape encapsulates a pleasurable experience for users seeking a balanced and euphoric recreational journey.

Overview

Cannabinoids

THC: 18%-21%
CBD: 1%

Strain Types

Indica: 90%
Sativa: 10%

Terpenes

Beta-Caryophyllene
Myrcene

Flavonoids

Anthocyanin, the prevailing flavonoid in the Grape Ape strain, imparts the plant with its unique and visually appealing purple coloration.

Effects

Grape Ape has been reported to have the following effects:

  • Sedating

  • Relaxing

  • Sleepiness

The following adverse effects have also been reported:

  • Dry Eyes

  • Dry Mouth

  • Couch Lock

Medical Applications

While its high THC levels and minimal CBD content position it as a favorite among recreational users, Grape Ape has been reported to offer assistance to individuals dealing with certain physical and mental health conditions.

 
Growing

Height

Given its indica nature, Grape Ape maintains a compact stature, seldom surpassing 4 feet in height, rendering it an excellent choice for indoor cultivation. However, its dense growth pattern necessitates careful trimming to prevent bud rot, a task that some may find challenging.

Humidity and Temperature

Bud rot poses a serious threat to cannabis plants, capable of causing their demise. The risk of bud rot heightens in environments with elevated humidity and inadequate ventilation. To mitigate this risk, it is advisable to maintain lower humidity levels, ideally around 50% during the growth phase and even lower (30%-40%) when the plant is flowering.

Ensuring adequate ventilation becomes crucial, particularly for indoor cultivation. Trimming the plant emerges as a practical measure to enhance air circulation, a particularly valuable practice given the dense growth characteristic of indica strains like Grape Ape.

Flowering

The harvest window for the Grape Ape strain falls between October and September, influenced by the specific growing conditions. Its flowering period spans seven to eight weeks, offering growers the opportunity to reap a relatively substantial yield of approximately 28 ounces per plant during this timeframe.

FAQ’s

  • Grape Ape's popularity stems from its appealing fruity aroma, dominant grape flavor, and a well-balanced mind and body high due to its elevated THC levels. Users appreciate its recreational benefits and reported efficacy for certain physical and mental health conditions.

  • While Grape Ape can pose challenges for beginners due to its dense growth and susceptibility to bud rot, with proper guidance, both novice and experienced growers can successfully cultivate this strain. Its adaptability to indoor and outdoor environments adds to its appeal.

  • Maintaining optimal humidity is crucial to prevent bud rot. During the growth phase, aim for around 50% humidity, reducing it to 30%-40% during flowering. Adequate ventilation, especially indoors, is essential. Trimming the plant enhances air circulation, particularly beneficial for dense indica strains like Grape Ape.

Headshot of Steven Fiore, MD

This article has been reviewed by Steven Fiore, MD.

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